*Attention, The Culinary Classroom will only be accepting payments for the trip by check.
***Early bird pricing $4990 if booked before March 1****
$5500 per person double room - Includes everything; all food, wine, lodging, transportation, tips, etc as well as pickup in Florence to drop off in Florence one week later.
*Rooms may be setup as 1 double bed or 2 singles*
A non-refundable $1,000 deposit per person is required to be made through Venmo or by check to hold your space. Full payment must be received 60 days prior to departure - NO LATER THAN AUGUST 1st, 2019.
We highly recommend travel insurance to assist you in the event of medical emergency, lost baggage, cancelled trip, etc.
We reserve the right to make modifications and substituions to the itinerary as necessary to improve the trip quality or to accomodate the comfort, convenience, and well being of the travelers. In this event, we will always substitue an equal or better option. For any other questions, please feel free to reach out on our contact page or calling TCC at 610-374-2674.
$5,500.00 Regular Price
2019 Deposit (non-refundable)