Series will be offered again in January 2022 - details below!

 

Wednesday January 5th - Knife Skills 

Wednesday January 12th - Secrets of Saute'

Wednesday January 19th - Perfectly Poached

Wednesday January 26th - Let's Get Steamin'

Wednesday February 2nd - Comforts of Braising

Wednesday February 9th - Roasting 101

 

      Any missed classes can be made up in the following series at your convenience or by mutual agreemet for a private make up session. 

 

 

The Culinary Fundamentals Series - Full Series

$534.00 Regular Price
$525.00Sale Price
  • Class1: HoneYour Knife Skills

    Class 2: Secret of Saute'

    Class 3: Let's Get Steaming!

    Class 4: Perfectly Poached

    Class 5:  Comforts of Braising

    Class 6: Roasting 101 

    SERIES RETURNING IN SEPTEMBER 2021! STAY TUNED!